Carl Bodganoff of Agriculture & Agri-Food Canada explores grapevine bud hardiness.
Displaying posts in Resources
Pat Bowen of Agriculture & Agri-Food Canada explore using GIS tools for vineyard management.
José R. Úrbz-Torres and Daniel T. O'Gorman of Agriculture & Agri-Food Canada explore grapevine trunk disease in British Columbia.
PhD candidate Elizabeth Cieniewicz and plant pathology Professor Marc Fuchs discuss their research looking at the virus associated with Red Blotch Disease, how it spreads among vines, and the implications for management.
The main goal of the Terroir Analysis of the Nova Scotia Wine Growing Region 2017 project is to determine which varieties are more suitable for our environmental conditions, specifically for the targeted wine styles.
California Department of Food and Agriculture, Grapevine Regulations Working Group meeting notes and presentations can be accessed online as a resource to us in Canada.