Agriculture and Agri-Food Canada
Identification Guide to the Major Diseases of Grapes
Authors:
Odile Carisse, Agriculture and Agri-Food Canada
Réjean Bacon, Agriculture and Agri-Food Canada
Jacques Lasnier, Co-Lab Recherches et Développement
Wendy McFadden-Smith, McSmith Agricultural Research Services
The second guide covers different fungal diseases possible to be found in vineyards, more precisely in grapevines in Eastern Canada. Moreover, it’s possible to find a list of grape variety susceptibility and the phenological stages, in this way it’s possible to find which parts of the vineyard in the specific growth stages require more attention. Professionals from Ontario and Quebec collaborated in this document.
