Poster presented by Grape & Wine Science Cluster Primary Investigator Belinda Kemp at the 2019 Australian Wine Industry Technical Conference (AWITC).
Detection and consumer rejection thresholds of honey-off flavour in sparkling wine
From Our Team
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The CGCN is trying to mitigate the virus issue at an early stage through a national organization. Our goal is healthy vineyards, and a competitive wine industry in Canada.
