CCOVI introduces innovative program to assist industry with winemaking decisions
Brock University’s Cool Climate Oenology and Viticulture Institute (CCOVI) has launched its latest outreach program, TanninAlert.
Brock University’s Cool Climate Oenology and Viticulture Institute (CCOVI) has launched its latest outreach program, TanninAlert.
Tips for winemakers on how to manage sour rot in the winery.
Improving sparkling and still red wine quality Presentation from Activity 14, July 2019
Sparkling winemakers across Canada are invited to join the Fizz Club Network!
Wine Quality and yeasts project update from Activity 13, March 2019
Poster presented at the Australian Wine Industry Technical Conference (AWITC)
Learn more about CGCN, or apply to our certification program.